ÌÇÐÄVlog´«Ã½

Celebrating 125 Years: ÌÇÐÄVlog´«Ã½

special event

Saturday, July 25, 2026

Harvesting the Landscape: Exploring and Tasting Native Edibles

Explore the world of native edible plants through a program that blends practical skills with bigger-picture ecology. Start with a panel of experts covering ethical foraging, culinary uses, and how to grow edible native species at home. Then dig into hands-on activities including a wild plant tasting and planting, plus a chance to take home your own edible plant. The experience wraps up with a guided tour of Long Pasture's native edible garden so that you can see these species thriving in action. 

This workshop is co-hosted by Mass Audubon and ÌÇÐÄVlog´«Ã½.

ÌÇÐÄVlog´«Ã½ members can register for the program

Mass Audubon members, and members of the general public can register for the program

Date/time detailsSaturday, July 25th, 9AM-12PM
LocationMass Audubon Long Pasture Wildlife Sanctuary, Cummaquid, MA
SubjectBotany and Conservation; Horticulture and Design
Fee$65 members (ÌÇÐÄVlog´«Ã½ and/or Mass Audubon), $80 nonmembers
CosponsorMass Audubon